7/30/09
Henrie Family Vacation
7/9/09
A Grateful Heart
Island Park
6/30/09
6 Months

Today, Brandon and I have been married for 6 months! I can't believe I have been married for 1/2 of a year already but I have loved every minute of it. Brandon is the best husband I could have asked for and he is perfect for me. He is my best friend and I feel so lucky to have him as my husband!
For my own blogging purposes I wanted to document how Brandon and I met. Read at your own leisure.
The first time I laid eyes on Brandon was when I was in the 8th grade. He went to a dance with my sister Mattie. They came to our house for part of the date and I thought he was the cutest thing I had ever seen. I continued to look at their dance picture with my friends for a while just so we could drool over Brandon but then I forgot about him.
It wasn't until my senior year that I even thought about Brandon again. My good friend Mikelle was his next door neighbor and she told me that he was getting home from his mission and she wanted to set me up with him. She thought we would be perfect together but I told her that nothing would ever happen because he is too good for me.
A few months later I moved to college and Brandon happened to live in the same complex as me. The first Sunday I was there, Brandon introduced himself to me. It was funny because I knew exactly who he was the whole time but just played innocent. He sat next to me and asked me my name. I told him and when I said my last name he asked me where I was from and told me that he knew my sister. I didn't think anything would ever happen, but Brandon asked me on our first date December 2007. I still didn't think anything would ever happen but two months later in February, he asked me on a second date and the rest is history.
I never thought I would have married Brandon Henrie but being married to him for the past 6 months has been completely wonderful.
6/24/09
Flaming Gorge
As you can see, we had a really fun time. Thanks mom and dad!
4/29/09
Zero for Five
We left to go fishing at about 4 o'clock in the afternoon. The destination was the Hobble Creek catch basin. After a short drive we arrived and parked the car on the side of the road over looking the picturesque pond. We picked out our fishing spot from the car, and then made our way down to the shore. I had the lines all ready to go with my trusty Panther Martin Spinners. We began the easy cast and retrieve of spin fishing as we stood on the bank.
After a about 15 minutes of spin fishing, Lauren turned to me and said, "I think I need to try the Power Bait." "Ok," I replied. She then asked, "aren't you going to put it on my spinner?" "No," I said after I had a good laugh. I began to prepare the power bait rig all the while chuckling to myself.
I left Lauren with the new power bait rig and returned to my rod with the Panther Martin. It wasn't more than a minute later that I heard, "I think I had a bite." I looked back at Lauren. No way, it's probably just grass," I thought as I stared intently at the tip of her rod. I was almost ready to look away convinced that my grass diagnosis was correct when I saw the tip of her rod jerk. A few seconds later it jerked down again. "Reel it in!" I called.
A half a minute later a flattened piece of power bait surfaced a few feet off the shore. I reshaped the bait for Lauren, and then went back to my Panther Martin. Another 30 seconds went by and again I heard "I got a bite!" I looked over to see the characteristic bend in the tip of her pole. She waited and then the pole bent again, but this time it was more than just a bite it was a hooked fish!
The fish splashed its way into shore, as two little boys on the other side of a tree next to us screamed "he's got one! he's got one!" The fish had about had it and was coming into shore, just about the same time that Lauren had had enough of the gender confused elementary age boys. "It's a SHE!" Lauren called out as the fished flopped onto shore.
We let the fish go, and I did the fish a favor by letting the day end without catching any myself...
4/27/09
Party in your mouth
Chicken Tacos
Ingredients:
1.2 tablespoons butter
2.Canola oil, for frying
3.2 pounds boneless, skinless chicken
4.breasts, cut into bite-size pieces
5.3 tablespoons chopped onion
6.2 to 3 garlic cloves, minced
7.2 vine-ripened tomatoes, chopped
8.1/2 cup chopped fresh cilantro
9.Salt, ground black pepper, garlic salt
10.12 corn tortillas
TOPPINGS:
Shredded Cheddar cheese,pepper Jack cheese, or a combination Sour cream Fresh spinach, thinly sliced Fresh Salsa (p. 125)or Tabasco sauce Lime wedges.
6 servings
1. Heat the butter and 2 tablespoons of oil in a medium skillet over medium high
heat. Add the chicken and onions and cook and stir until the onions are
soft and the chicken is tender and no longer pink. Add the garlic and cook
about 1 minute more. Decrease the heat to low and stir in the tomato and
cilantro. Add water (or chicken broth) if the mixture seems too dry. Season
generously with salt, pepper, and garlic salt. Continue cooking about 2
minutes. Cover and turn off the heat. Preheat the oven to 200 degrees.
2. Heat 3/4 cup of canola oil in a small skillet over medium-high heat. Fry one
tortilla: With tongs turn it once to cook both sides, then quickly fold halfway
over and cook for a few more seconds to make the taco shape. Drain on
paper towels. Place the tortilla in the oven to keep warm. Repeat with the
remaining tortillas, putting each one into the oven to keep warm. (If the taco
shells cool, they lose their crispness and become tough and chewy.) For soft tacos, simply heat the tortillas one at a time in a dry skillet over high heat for a few seconds on each side. (Or wrap tortillas in aluminum foil and heat in the oven at 275 degrees for 20 minutes.)
3. To serve, place a small amount of the chicken mixture in each taco shell. Put the filled tacos on a platter and serve. Pass the cheese, sour cream, spinach, salsa and lime.